Breakfast & Lunch Menu

Served 7am - 3pm, Tuesday - Saturday 7am - 2pm Sunday

THE BEST BRUNCH IN LOVELAND

A.K.A. Kitchen proudly serves the best brunch in Loveland! Each of our breakfast and lunch dishes are innovative, full of flavor, and perfect for starting your day. Complement your brunch with a hot cup of our signature coffee by Top of the Lake Coffee. Our brunch hour starts at 7am daily (we are closed Mondays), and runs until 3pm. Get your brunch on today!

Breakfast

PLATES & BOWLS

(MAKE IT A ‘MEAL DEAL’ | ADD 2 SIDES FOR ONLY $5)

CORNED BEEF SKILLET

House-Smoked Corned Beef | Crispy Potatoes | Roasted Peppers and Onions | Lemon Hollandaise* & 2 Eggs*

THE CHAMPION

Two Eggs* | Toast | Choice of Bacon or House-Made Maple Sausage | Choice of Breakfast Salad or Roasted Potatoes

CALIFORNIA BURRITO

Scrambled Eggs* | Guacamole | American Cheese | Crispy Potatoes | Refried Beans | Choice of Salsa Verde or Rojo | Add Bacon, Chorizo, Brisket, or smothered in Green Chili

CHEF’S CHOICE OMELETTE

Chef’s choice omelette* with your choice of roasted potatoes or breakfast salad.

CINN-A-ROLL

Cinnamon roll baked fresh in a cast iron skillet. Served with a zesty orange buttercream frosting and fresh basil.

LEMON RICOTTA PANCAKES

2 Large Pancakes | Lemon Curd | Blueberry Compote | Whipped Cream

HUEVOS RANCHEROS

Large Tortilla Factory Tortilla | Housemade Refried Beans | Pepperjack Cheese | Our Famous Pork Green Chili | 2 Eggs* | Tomato | Green Onion | Sour Cream with a side of Roasted Potatoes

BISCUITS & GRAVY

Two Homemade Buttermilk Biscuits with Sage Sausage Country Gravy

TOASTS

(ASK ABOUT OUR GLUTEN FREE OPTIONS!)

LOX IT UP

House-Cured Gravlox | Pickled Onion | Fried Capers | Goat Cheese Schmeer on Sourdough Bread | sprinkled with House-made “Everything” Salt

PICO TOAST

Sourdough Toast | Lemon-Avocado spread | Black Beans | Pico de Gallo

BREAKFAST SANDWICHES

(ALL SANDWICHES SERVED WITH CHOICE OF ROASTED POTATOES OR BREAKFAST SALAD)
(ASK ABOUT OUR GLUTEN FREE OPTIONS!)

A.K.A. B.E.L.T.

House-made Egg Salad | Crispy Bacon | Farm-Fresh Greens | Tomato on Challah Bread

RANCHERO

Housemade Chorizo Sausage* | Lemon-Avocado spread | Pepperjack Cheese | Sunny-Side Up Egg* on a Brioche Bun

SIDES

Eggs*

Bacon

House-made Maple Sausage

House-made Chorizo

Toast
Biscuit & Gravy

Roasted Potatoes

Fries

Parm & Pepper Chips

Cheesy Country Grits

Side Breakfast Salad

German-Style Fingerling Potatoes

1/2 LB Bull Fries

Lunch

PLATES

MONKEY BURGER

Half-pound, all natural beef patty* with house-made pepper-relish | American Cheese | A.K.A. Sauce | Sauteed Onions | Local Greens | Brioche Bun

BACON BLUE BURGER

Half-pound, all natural beef patty* with crispy bacon | Smoked Blue Cheese Crumbles | Roma Tomato | Local Greens

SUSHI BOWL

White Rice | choice of farm-raised salmon or ahi tuna | Marinated Cucumber | Nori | Toasted Panko Bread Crumbs | Sesame Seed | Avocado | Soy-Sriracha Ginger Sauce | *sub marinated tofu | *vegan/vegetarian option

NACHOS

Queso Fundido | Black Beans | Guacamole | Pickled Red Onion | Crema | Pico de Gallo
add Chicken

GYRO

Seasoned Beef and Lamb Mix | preserved Lemon Tzatziki | Lettuce | Tomato | Pickled Onion | in our A.K.A. Pita.

CUBANO 3.0

Your choice of House-Smoked Pork Belly or House-Smoked Turkey | Pineapple Salsa | Lemon-Avocado spread | Homemade Beer Mustard

REUBEN

House-Smoked Corned Beef | Caraway Kraut | Chili Cream Beer Mustard | Pepperjack on Marble Rye

SOFTSHELL CRAB PO’BOY

Fried wild caught Chesapeake Bay Softshell Crab | A.K.A. Sauce | Farm Fresh Greens | Tomato | *served with Crystal’s Hot Sauce

PHO-RENCH DIP

Pho-braised Brisket | Pickled Carrot | Pickled Jalapeno | Cilantro | Sriracha Lime Mayo | Denver Crunch Roll

GREEN GODDESS

Farm Fresh Greens | Cucumber | Burrata | Green Goddess dressing wrapped in a Tortilla Factory tortilla
*add Chicken

CAPRESE SANDWICH

Croft Family Farm Heirloom Tomotoes | Burrata Cheese | Balsamic Vinegar Reduction | Fresh Basil on Challah Bread

OCTO TACOS (2)

Braised Octopus | Crispy Spanish Chorizo | Lemon-Fennel Slaw | Cilantro-lime Crema

SOUPS & SALADS

SHAFFER PORK GREEN CHILI

Served with a flour tortilla from the Tortilla Factory | *gluten free option
Cup or Bowl

GREEN GODDESS

Farm-fresh greens | Cucumber | Burrata | Housemade green goddess dressing | *add chicken

NICOISE

Farm-fresh greens | Choice of tuna or house-cured gravlax salmon | Cherry Tomato | Green Beans | Soft-boiled egg* | Whole grain mustard vinaigrette
*no substitutions

BEVERAGES

BOYLAN CANE-SUGAR SODAS

Cola | Diet Cola | Black Cherry Cola | Root Beer | Vanilla Creme Soda | Lemon-Lime | Ginger Ale | Lemonade

JUICE

Apple | Orange | Pineapple | Grapefruit | Cranberry

TOP OF THE LAKE COFFEE

Organic La Voz Regular | Organic Guatemalan Decaf

MILK

White | Chocolate | Almond

COLD-BREW COFFEE

Organic El Chichon
caramel | vanilla | cinnamon | hazelnut

Our Local Business Promise

Here at AKA Kitchen we are focused on working with local farmers and fine food purveyors. We are constantly promoting the produce as well as the stores of these companies. As the seasons change, so do our ingredients.